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editorial

Why small-scale irrigation makes for good nutrition policy

The Feed the Future Innovation Lab for Irrigation and Mechanization Systems (ILIMS), led by the University of Nebraska’s Daugherty Water for Food Global Institute (DWFI) (Nebraska-ILIMS), was fittingly launched at this year’s World Food Day with t

book

Agricultural development: New perspectives in a changing world

Explores key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change

synopsis

Agricultural development: New perspectives in a changing world: Synopsis

Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change.

book chapter

Agricultural development in a changing world

The world has been changing rapidly, and major issues surrounding agriculture have evolved as well. In fact, over the last several decades major shifts have occurred in the thinking on and practice of agricultural development.

book chapter

Burundi

book chapter

Rwanda

report

Food production in a land-surplus, labor-scarce economy

Most agricultural projects initiated by the government of Zaire in the small-farm sector during the last two decades to improve a worsening food supply situation have failed mainly as a result of limited knowledge about constraints affecting the d