Africa, a continent of immense potential, stands at a crucial juncture.

Food system transformation provides the opportunity to shift current trends in all forms of malnutrition, prioritizing the availability and affordability of nutritious food for all – from shifting priorities in agricultural production, to improved

IFPRI’s 2021 Annual Report presents highlights from our research work around the world.

Climate change is a truly global threat, but its impacts differ around the world. Regions and countries urgently need to identify and implement policy responses that reflect local needs and opportunities.

The paper analyzes the determinants of long-term individual and community resilience for food and nutrition security in South Sudan using data from multiple sources including key informant interviews, household and community surveys, and georefere

The anticipated failure of many countries to achieve the Sustainable Development Goals by 2030 necessitates the assessment of science–policy engagement mechanisms for food systems transformation.

Cutting-edge research informing policies, programs, and interventions to end hunger and poverty across the globe, including a special section on IFPRI’s analysis of the impacts of COVID-19.
 

In line with the Maputo Declaration that established the Comprehensive Africa Agriculture Development Programme (CAADP) in 2003 and with the 2014 Malabo Declaration, African Union (AU) Member States pledged to conduct a continentwide Biennial Revi

Food crises and distress migration will continue to plague the African continent in the decades ahead unless massive investments are made to make the region’s agriculture and food systems more resilient.

Building on the existing literature, this chapter synthesizes the key findings of the From Protection to Production (PtoP) project of the Food and Agriculture Organization of the United Nations (FAO), which studies the impact of SCT (social cash t