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project paper

Sugarcane production and food security in Uganda

This study investigates the relationship between farm household participation in sugarcane production and food security in the main sugarcane-producing sub-regions of Busoga, Buganda, and Bunyoro of Uganda.

working paper

Institutional arrangements between sugarcane growers and millers in Uganda and implications for grower productivity and profitability

This study investigates sugarcane grower productivity and profitability in Uganda and whether and how they are influenced by institutional arrangements between sugarcane growers and millers.

working paper

Saving lives through technology: Mobile phones and infant mortality

Digital technologies can expand access to health services to underserved populations. This paper leverages mobile network expansion and survey data spanning two decades to study the impact of access to mobile phones on infant mortality in Africa.

report

Repurposing agricultural policies and support: Options to transform agriculture and food systems to better serve the health of people, economies, and the planet

The report finds that repurposing a portion of government spending on agriculture each year to develop and disseminate more emission-efficient technologies for crops and livestock could reduce overall emissions from agriculture by more than 40 per

tool

PRCI trade flow analysis training: Lecture 3: Question and answer session

Trade flow among the countries determines the economic benefits countries gain from trade. For many Asian developing countries, agricultural and food trade is an important engine for agricultural growth.

working paper

Variety adoption and demand for quality seed in the central dry zone of Myanmar

For countries like Myanmar, where crop production accounts for the largest share of agricultural GDP, improved varieties are an essential source of increased and/or more stable crop yields.