Search
The impact of adoption of artificial pollination technology in cocoa production: Evidence from Ghana
This study analyzed the impact of adoption of artificial pollination on productivity, income, poverty and food security among cocoa farmers in Ghana.
The future of farming: Who will produce our food?
Achieving SDG2 (zero hunger) in a situation of rapid global population growth requires a continued focus on food production.
The impact of Ethiopia's direct seed marketing approach on smallholders' access to seeds, productivity, and commercialization
Several factors contribute to the low level of improved variety use in Ethiopia.
Many smallholder farmers, especially women and other marginalized groups, face difficulty in accessing loans and other forms of credit.
Malawi is a food-insecure country, and although most households have access to arable land, many rural Malawians cannot reliably obtain enough food to meet their dietary needs.
Welfare impacts of smallholder farmers’ participation in multiple output markets: Empirical evidence from Tanzania
A relatively large body of literature has documented the welfare effects of smallholder farmers’ participation in single-commodity output markets.
Overcoming basis risk in agricultural index insurance using crop simulation modeling and satellite crop phenology
Extreme weather causes substantial damage to livelihoods of smallholder farmers globally and are projected to become more frequent in the coming decades as a result of climate change.
Improving the performance of index insurance using crop models and phenological monitoring
Extreme weather events cause considerable damage to the livelihoods of smallholder farmers globally.
User guide to seed regulatory framework analysis and implications for vegetatively propagated crops
Farmers who grow vegetatively propagated crops (VPC) face certain limitations in access to seed. Some of these constraints are related to policy, institutions and markets.
Potato ranks second staple food crop in Kenya. The Government seeks rapid yield growth in the potato subsector, however with only 2% of potato seed planted currently certified there is a persistent shortage of quality seed.
The formation of agricultural cooperatives has been widely promoted as an agricultural development policy initiative to help smallholder farmers cope with multiple production and marketing challenges.
The impact of Ethiopia’s direct seed marketing approach on smallholders’ access to seeds, productivity, and commercialization
Several factors contribute to the low level of improved variety use in Ethiopia.
Information and communication technologies to provide agricultural advice to smallholder farmers: Experimental evidence from Uganda
Agricultural advisory services generally rely on interpersonal knowledge transfers by agricultural extension agents who visit farmers to provide information.
Advances in plant breeding and biotechnology have the potential to transform agriculture in Africa, but sustainable and inclusive distribution and marketing of quality seeds remains a significant challenge.
A macro perspective on the relationship between farm size and agrochemicals use in China
Agrochemicals are overused in China. One strategy to reduce agrochemical use is to increase farm size because of the potential effect of economy of scale.
Are smallholder farmers credit constrained? Evidence on demand and supply constraints of credit in Ethiopia and Tanzania
Credit constraint is considered by many as one of the key barriers to adoption of modern agricultural technologies, such as chemical fertilizer, improved seeds, and irrigation technologies, among smallholders.
Improving smallholder farmers’ access to high-quality seeds is among the key objectives of CGIAR. Achieving this goal requires a conducive policy and regulatory environment.