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journal article

Assessing the institutional foundations of adaptive water governance in South India

Institutional structures can fundamentally shape opportunities for adaptive governance of water resources at multiple ecological and societal scales. The properties of adaptive governance have been widely examined in the literature.

journal article

Health gender gap in Uganda: do weather effects and water play a role?

Vulnerabilities of men and women to adverse health effects due to weather variability and climate change are not equal. Uganda was among the countries in the world most affected by extreme weather events during the last decade.

journal article

Access to health services, food, and water during an active conflict: Evidence from Ethiopia

Civil conflict began in Ethiopia in November 2020 and has reportedly caused major disruptions in access to health services, food, and related critical services, in addition to the direct impacts of the conflict on health and well-being.

project paper

Irrigation and agricultural transformation in Ethiopia

Ethiopia’s rivers and streams (Figure 1) and its ground water potential of 2.6 billion m3 of groundwater potential (Awulachew et al., 2008) is estimated to have a potential to irrigate 5.3 million hectares of land.

editorial

In pursuit of more fruitful food systems

Recent analyses suggest that global fruit and vegetable (F&V) production will need to increase by 50–150% by 2050 to achieve sustainable and healthy diets for all 10 billion people expected to inhabit the world (Stratton et al. 2021).
journal article

Elevating the role of water resilience in food system dialogues

Ensuring resilient food systems and sustainable healthy diets for all requires much higher water use, however, water resources are finite, geographically dispersed, volatile under climate change, and required for other vital functions including ec

journal article

In pursuit of more fruitful food systems

Recent analyses suggest that global fruit and vegetable (F&V) production will need to increase by 50–150% by 2050 to achieve sustainable and healthy diets for all 10 billion people expected to inhabit the world (Stratton et al. 2021).

brief

Energy solutions for irrigation in Ethiopia

The policy brief presents a short summary of a study from the International Food Policy Research Institute (IFPRI) that used an integrated irrigation-energy planning framework to identify groundwater irrigation development potentials in Ethiopia u

editorial

Climate action

It will come as no surprise to much of Pakistan’s population that their country ranks among the lowest for disaster risk management for water security in Asia, according to the Asian Water Development Outlook (AWDO).

working paper

Agricultural land and crop production in Myanmar

Southeast Asia’s agricultural landscape is known for rice production in lowland areas, diverse upland areas, and the cultivation of ‘boom crops’ in the borderlands.