La présente note résume les politiques pertinentes mises en oeuvre au Sénégal en matière de nutrition.

Using household consumption data collected in 2017/18, this paper analyzes patterns of urban and rural food consumption in Senegal. We adopt two methodological approaches.

Household economists have recently begun to use laboratory experiments to study behavior between spouses. While several connect inefficiency in the lab to specific constraints on decision-making (e.g.

Le Sénégal a signalé son premier cas de COVID-19 le 2 mars 2020, déclenchant ainsi, deux semaines plus tard, l’instauration de mesures barrières par le gouvernement pour ralentir la propagation du virus.

As COVID-19 vaccines are becoming available, governments will need to assess the number and location of the most vulnerable people within their populations.

Senegal reported its first case of COVID-19 on March 2, 2020.

In anticipation of the development of a safe and effective COVID-19 vaccine—the distribution of which will be a complex and sensitive issue—governments will need to assess the number and location of the most vulnerable people within their populati

Decision-making structures may be different across polygynous and monogamous households, leading to different economic outcomes and requiring different targeting of anti-poverty programmes.

Rapid urbanization in Africa south of the Sahara continues to highlight the importance of informal retailers as a source of both food and employment for the urban poor.

In this chapter, we use recent data on almost 7,000 smallholders and 395 water user associations (WUAs), along with propensity score matching (PSM) and regression analysis, to quantitatively assess whether membership in producer organizations affe

This chapter aims to assess the performance of and policy responses to Africa’s rapidly emerging traditional staples value chains, which are dominated by small and medium-sized enterprises (SMEs) in the processing and trading segments.

This study examines on-farm post-harvest losses (PHL) for three vegetable crops (onion, tomato, and pimento) in Senegal and the potential economic benefits associated with reducing PHL for these three vegetables.

Aflatoxin contamination of several crops is common in tropical and subtropical regions. Maize and groundnut, staples for billions of people, are among the most susceptible to contamination, primarily caused by the fungus Aspergillus flavus.

Globally, COVID-19 has exposed farmers to high levels of income insecurity, underlining the importance of building resilience among male and female farmers.

Child stunting and linear growth faltering have declined over the past few decades and several countries have made exemplary progress.

This paper presents results of a data partnership framework for strengthening evidence-based planning and implementation that was initiated in 2019 in five selected African countries (Kenya, Malawi, Mozambique, Senegal, and Togo) during the second

In developing countries, where agriculture is a major economic sector, value-chain development is expected to contribute to high-level outcomes.

This study analyzes impacts of large, one-time cash transfers and farm management plans among farmers in Senegal.

A look beyond the identity of household decisionmakers to the rationale behind who makes decisions and whether that rationale factors in household outcomes.

Using the product-space approach and BACI dataset for the period 1995-2014, we analyze the role of agricultural value chains selected under Agricultural Policy Support Project (PAPA) in Senegal’s structural transformation process.