This data was collected by IFPRI as part of the World Bank-funded project (Fadama III–Additional Financing (AF II) phase II ) that was implemented in North-Eastern Nigeria.
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This data was collected by IFPRI as part of the World Bank-funded project (Fadama III–Additional Financing (AF II) phase II ) that was implemented in North-Eastern Nigeria.
This data was collected by IFPRI as part of the World Bank-funded project (Fadama III–Additional Financing (AF II) phase II ) that was implemented in North-Eastern Nigeria.
This data was collected by IFPRI as part of the World Bank-funded project (Fadama III–Additional Financing (AF II) phase II ) that was implemented in North-Eastern Nigeria.
Climate change will have an impact on natural resources, water being one of them, affecting the availability of water including increasing the intensity of floods and droughts.
Founded by the European Union, FAO and WFP at the 2016 World Humanitarian Summit, the Global Network Against Food Crises is an alliance of humanitarian and development actors working together to prevent, prepare for, and respond to food crises and
2021 Global food policy report: Transforming food systems after COVID-19: Synopsis [in Chinese]
2020年在诸多方面都让我们始料未及。新冠肺炎(COVID-19)疫情为全球带来了一场大规模的公共卫生灾难,各国均陷入了疫情及其相关应对政策带来的不同程度的经济困境,面临服务严重中断和人员流动严重受限的局面。无论是富裕国家还是贫穷国家,均未能幸免。在中低收入国家,许多弱势群体直接面临食物安全、医疗和营养方面的威胁。丧失生计、营养不良、教育中断和资源枯竭造成的长期影响可能性非常巨大,特别是对许多国家来说,距离新冠肺炎疫情的结束还遥遥无期。
The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response can help address future shocks and contribute to change.
The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response can help address future shocks and contribute to change.
Toward inclusive food systems: Pandemics, vulnerable groups, and the role of social protection
Vulnerable groups have been most affected by disruption to food systems, such as lockdowns, through loss of employment and incomes. Social protection has a key role to play in times of health and economic shocks.
2021 Global food policy report: Transforming food systems after COVID-19: Synopsis [in Arabic]
Abstract Text Here
2021 Global food policy report: Transforming food systems after COVID-19: Synopsis [in Russian]
2020 год был во многом беспрецедентным.
L’année 2020 a été une période inédite à bien des égards.
El año 2020 fue un año sin precedentes en muchos sentidos.
Nutrition sensitive food systems in conflict affected regions: A case study of Afghanistan
The food systems approach can contribute to food security and reduced malnutrition levels by identifying key investments and policies throughout the food system, including production, processing, marketing, and consumption of food.
Can unconditional cash transfers mitigate the impact of armed conflict on child nutrition in Yemen?
The “ignored” civil war in Yemen has caused the world’s worst humanitarian crisis in recent history. Little is known about how to mitigate the detrimental consequences of such protracted violence.
The heat never bothered me anyway: Gender‐specific response of agricultural labor to climatic shocks in Tanzania
Agricultural production in Africa is generally highly labor intensive with gender‐specific specialization across activities.
Refugees who mean business: Economic activities in and around the Rohingya settlements in Bangladesh
Refugee sites throughout the world are loci of economic activity, including small enterprises, but limited information exists on these.
Vegetation changes attributable to refugees in Africa coincide with agricultural deforestation
The recent adoption of the Global Compact on Refugees formally recognizes not only the importance of supporting the nearly 26 million people who have sought asylum from conflict and persecution but also of easing the pressures on receiving areas a
This policy brief draws on analysis in the International Food Policy Research Institute’s (IFPRI’s) COVID-19 Food Trade Policy Tracker to examine how food-importing countries could be affected by recent measures to restrict exports.