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journal article

Long-term projections of food production and demand

Systematic modeling of food demand and supply began in the 1990s with initiatives from IFPRI - International Food Policy Research Institute - and other global organizations.

other

The lost opportunity from insufficient pollinators for global food supplies and human health

Animal pollination supports agricultural production for many healthy foods, such as fruits, vegetables, nuts, and legumes, which provide key nutrients and protect against non-communicable diseases.

journal article

Foresighting future climate change impacts on fisheries and aquaculture in Vietnam

The Vietnamese fisheries sector, including both marine fisheries and aquaculture, has made spectacular progress in recent years, becoming one of the top seafood producing and exporting countries in the world.

report

2021 Annual Report

IFPRI’s 2021 Annual Report presents highlights from our research work around the world.

discussion paper

International model for policy analysis of agricultural commodities and trade-standard IFPRI multimarket model (IMPACT-SIMM): Technical description for version 1

The International Food Policy Research Institute’s International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT) supports analysis of long-term challenges and opportunities for food, agriculture, and natural resources at g

journal article

Income, consumer preferences, and the future of livestock-derived food demand

Projecting future demand for livestock-derived foods depends on interactions between income, prices, and the income elasticity of that demand.

journal article

From bad to worse: Poverty impacts of food availability responses to weather shocks

Since Amartya Sen's famous work on Poverty and Famines, economists have understood that the impacts of food market shocks on the poor depend much more on their impacts on households’ incomes and access to food than on overall food availability, an

report

2020 Annual Report

Cutting-edge research informing policies, programs, and interventions to end hunger and poverty across the globe, including a special section on IFPRI’s analysis of the impacts of COVID-19.
 

journal article

Modeling the potential impacts of climate change and adaptation strategies on groundnut production in India

Groundnut is one of the significant sources of oil, food, and fodder in India. It is grown in marginal arid and semi-arid agro-ecosystems with wide yield fluctuations due to spatial variability of rainfall and soil.

book chapter

Climate change and agricultural development

Climate change will be a major driver of change in the agricultural sector in the coming decades, along with changes in population, income, urbanization, dietary preferences, and technology.1 Agriculture is unique among economic sectors in its dep

report

Future foodscapes: Re-imagining agriculture in Latin America and the Caribbean

Agriculture and food systems in Latin America and the Caribbean Region (LAC) are rightfully recognized as among the most successful on the planet: they have fed a fast-growing population, facilitated economic development, enabled urbanization, gen