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journal article

Spatial market integration during a pandemic: Evidence from food markets in Nigeria

This paper uses comprehensive and long time series monthly food price data and a panel dyadic regression framework to evaluate the impact of the COVID-19 pandemic and associated policy responses on spatial market integration across a diverse set o

working paper

Micro, small, and medium enterprises (MSMEs) in fruit and vegetable value chains in Vietnam

Stimulating nutritious diets features high on policy agendas, but designing effective interventions requires insights which are grounded in evidence and reflections on the food environment context and the needs of specific actors involved.
working paper

Traders and agri-food value chain resilience: The case of maize in Myanmar

Myanmar has experienced a sequence of dire crises beginning in 2019 including the unexpected closure of a principal trade route, COVID-19 lockdowns and travel restrictions, and a military coup leading to years of disruptions in the banking and tra

factsheet

Agrifood system in India - state factsheet: Odisha

This factsheet provides a brief description of the economic structure and the size of the agrifood system of Odisha, an Indian state.

factsheet

Agrifood system in India - state factsheet: Bihar

This factsheet provides a brief description of the economic structure and the size of the agrifood system of Bihar, an Indian state.

report

Rapport inventaire, les systèmes alimentaires au Sénégal

Depuis la pandémie de COVID-19 et plus récemment la crise russo-ukrainienne, la problématique de construire des systèmes alimentaires résilients et durables est devenue une urgence pour la plupart des pays d’Afrique au Sud du Sahara (ASS) dont le

journal article

Using communication to boost vaccination: Lessons for COVID-19 from evaluations of eight large-scale programs to promote routine vaccinations

The COVID-19 pandemic has added new urgency to the question of how best to motivate people to get needed vaccines.

working paper

From farm to table: Agrifood systems and trade challenges in the Southern Cone

Food production includes a complex and varied set of agricultural and nonagricultural activities, involving a growing number of sectors and actors that influence the way food is produced, processed, distributed, and consumed.