The European Union (EU)’s food system is under pressure for reform.
Search
Use quotation marks around a phrase or title for more accurate search results (example: “El Nino”). You may search by type, subtype, division, topic, and other facets by clicking the links in the left sidebar.
Your search found 6 results.
Today’s food production and consumption has large consequences for the environment and human health.
Background: Climate change presents an increasing challenge for food-nutrition security. Nutrition metrics calculated from quantitative food system projections can help focus policy actions.
journal article
Agricultural water allocation under uncertainty: Redistribution of water shortage risk
This article develops an economic model to analyze how the risk of water shortages affects farmers’ land irrigation decision and how the priority-based water sharing arrangement redistributes such a risk among farms with different water rights pri