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discussion paper

A conceptual framework of living labs for people for sustainable food systems

Innovation spaces are often dominated by linear, top-down approaches, with the transfer of technology being seen as the solution to many problems rather than trying to understand which innovation processes people are engaging with themselves.

book chapter

Intensification of the maize-based farming: What happened to the maize green revolution

Maize is the major food crop in eastern and southern Africa, including Kenya. Maize-based farming systems make up the largest proportion of agricultural land, and maize is central to the food system, in both rural and urban areas.

report

Agricultural extension and advisory services in Nigeria, Malawi, South Africa, Uganda, and Kenya

Agricultural extension and advisory services is a system that facilitates access of farmers or their organizations to new knowledge, information and technologies and promotes interaction with research, education, agri‐business, and other relevant

journal article

Upside risk, consumption value, and market returns to food safety

We investigate the effect of a modest food safety premium on semisubsistence farmers' investment in a food safety technology.

working paper

Developing strategies to commercialise biofortified crops and foods

Biofortification (or nutrient enrichment) of staple crops has the potential to contribute to reducing micronutrient deficiencies by increasing micronutrient intakes.

working paper

Using a programme impact pathway to design, monitor, and evaluate interventions to commercialise biofortified crops and foods

Using a theory of change (TOC; a simplified definition of how and why an intervention is expected to work) or a programme impact pathway (PIP; a more detailed description of the causal pathways through which an intervention is delivered) to guide

book chapter

Evolution of agricultural mechanization in Kenya

Agricultural intensification is key to feed the rapidly increasing African population.

book

An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?

Analyzing the experiences of eight Asian and five African countries, the authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies.