India comprises one-sixth of the world’s population and one-third of the global burden of undernutrition.

A notable approach to addressing maternal undernutrition during pregnancy in India in recent years has been the integration of hot-cooked meals (HCM) for pregnant and lactating women together with the provision of other health/nutrition services.

India comprises one-sixth of the world’s population and one-third of the global burden of undernutrition.

Data systems and their usage are of great significance in the process of tracking malnutrition and improving programs.

This report explores the state of nutrition in Odisha, assesses how nutrition outcomes changed in the state, and more importantly, and examines the road that lies ahead of Odisha on the journey to support better nutrition for the state.

This report aims to provide a general overview of national trends and of state-level variability in nutrition outcomes, determinants, and intervention coverage, thus helping to identify areas of progress and areas where more investment is critical

Undernutrition imposes a staggering cost worldwide in terms of lives lost, forgone productivity, healthcare spending, and reduced lifetime earnings (Horton et al. 2010).

In India, policies are in place to address the set of nutrition-specific interventions that will accelerate progress in nutrition, if implemented at scale.

This report presents findings of a study conducted in three districts of Odisha to examine the state of delivery and use of ten select essential nutrition interventions (ENIs) and the role of intersectoral coordination in their delivery.

This report summarizes all the findings of the review that was conducted over a 6-month period in 2012, placing it in the context of the macro-policy environment in India in which decisions have been, and are being, made to tackle undernutrition.

The first part of this review provides an overview of the current nutrition knowledge landscape in India based on the secondary research conducted on the existing knowledge systems and networks catering to nutrition-based information needs of poli

Poshan Samvad (hereinafter referred to as “the Knowledge Forum”) is a forum of and for frontline workers who are engaged in the domain of nutrition for public health.

This paper analyzes the current nutrition situation in Uttar Pradesh and examines nutrition-related services, programs, and policies with the goal of informing strategic directions for nutrition-related policy in Uttar Pradesh.

The silent scourge of undernutrition and major nutritional deficiencies of public health importance persists across India despite decades of planned programmes and interventions.

This nutrition stakeholder analysis is based on data gathered through a participatory interview technique called Net-Map.