Initial impacts & resilience of China's food systems during the pandemic and the government's responses & long-term efforts to promote resilience.
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journal article
Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals
Chicken & eggs make important contributions to food & nutrition security of low-income households in Myanmar. What are the impacts of COVID-19 on Myanmar's poultry sector?
journal article
Assessment of flood recession agriculture for food security in Northern Ghana: An optimization modelling approach
A careful selection of crop mixtures plus increasing farmers' access to improved seeds, integrating pest management and credit, and mainstreaming flood recession agriculture will improve food security in northern Ghana.