Agriculture generates roughly one-quarter of global greenhouse gas emissions. By 2050, without major mitigation efforts, agricultural emissions are likely to reach levels that would make meeting global climate targets practically unachievable.
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journal article
The impact of Coronavirus on China’s SMEs: Finding from the enterprise survey for innovation and entrepreneurship in China
Since the coronavirus outbreak began in January, Chinese business activity has been severely slowed, affecting China’s position in the global industrial supply chain.
journal article
Modelling the global economic consequences of a major African swine fever outbreak in China
African swine fever is a deadly porcine disease that has spread into East Asia where it is having a detrimental effect on pork production. However, the implications of African swine fever on the global pork market are poorly explored.
discussion paper
ASEAN, SAARC, and the indomitable China in food trade: A gravity model analysis of trade patterns
We assess food trade among and across two Asian trading blocs, the Association of Southeast Asian Nations (ASEAN) and the South Asian Association for Regional Cooperation (SAARC), and China.
With the steady decline in new confirmed cases of coronavirus in China beyond Hubei Province, public scrutiny has increasingly shifted to the economy affected by the outbreak, particularly the impact on the plethora of small and medium enterprises
In early 2020, a new type of coronavirus epidemic (COVID-19) emerged suddenly and spread steadily from China’s Wuhan City, Hubei Province, disrupting China’s social order.
Since the coronavirus outbreak began in January, Chinese business activity has been severely slowed, affecting China’s position in the global industrial supply chain.
Rural Chinese smallholders with an option to make delayed premium payments have higher levels of insurance uptake and investment in production than those without the option.
This paper investigates the effects of prenatal exposure to extreme temperatures on birth outcomes – specifically, the log of birth weight and an indicator for low birth weight – using a nationally representative dataset in rural China.
In this paper, we examine antibiotic use in the Chinese hog farming sector. China warrants special atten-tion for several reasons. First, China is both the largest producer and the largest consumer of antibiotics in the world (Zhu et al. 2013).