Food-based dietary guidelines (FBDG) need to be evidence-based. As part of the development of Ethiopian FBDG, we conducted an umbrella review to develop dietary recommendations.
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journal article
Perspective: Food environment research priorities for Africa: Lessons from the Africa food environment research network
Over the last 2 decades, many African countries have undergone dietary and nutrition transitions fueled by globalization, rapid urbanization, and development.
No meta-analysis has examined the effect of dose and duration of zinc interventions on their impact on risk factors for type 2 diabetes (T2D) or cardiovascular disease (CVD).
Evidence on child linear growth, developmental epigenetics, and brain and neurocognitive development shows that some effects of undernourishment early in life may be irreversible.
The past decade has seen an unprecedented increase in attention to undernutrition, and drastically reducing child stunting has become a global development objective.
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journal article