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Your search found 95 results.
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2022 Global food policy report: Climate change and food systems

Climate change threatens our food systems and the multiple development goals linked to sustainable food system transformation. Action is urgently needed, both to increase adaptation and resilience and to achieve major emissions reductions

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Indian agriculture towards 2030

This open access book brings together varying perspectives for transformational change needed in India’s agriculture and allied sectors.
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Securing food for all in Bangladesh

Despite declining arable agricultural land, Bangladesh has made substantial progress in boosting domestic food production, improving access to food by increasing household income, and enhancing nutritional outcomes

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Advancing gender equality through agricultural and environmental research: Past, present, and future

Marking a shift away from a traditional focus on how gender analysis can contribute to improved productivity to ask, How does agricultural and environmental research and development contribute to gender equality and women’s empowerment?

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2021 Global food policy report: Transforming food systems after COVID-19

The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response can help address future shocks and contribute to change.

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An evolving paradigm of agricultural mechanization development: How much can Africa learn from Asia?

Analyzing the experiences of eight Asian and five African countries, the authors explore crucial government roles in boosting and supporting mechanization, from import policies to promotion policies to public good policies.

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COVID-19 and global food security

The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries.

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What works in rural advisory services?

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Fostering transformation and growth in Niger’s agricultural sector

The current publication intends to add to the understanding of the potential role that smallholders and the institutional and market environment play in a sustainable transformation of the agriculture sector in Niger.

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2018 Global food policy report

IFPRI's flagship report reviews the major food policy issues, developments, and decisions of 2017, and highlights challenges and opportunities for 2018 at the global and regional levels.

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Guidelines for innovation platforms in agricultural research for development: Decision support for research, development and funding agencies on how to design, budget and implement impactful innovation platforms

Over the past years, Innovation Platforms have increasingly been established within the framework of AR4D initiatives. The Innovation Platform approach is particularly being embraced as a model for achieving development outcomes and impacts.

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Nourishing millions: Stories of change in nutrition

The most intriguing stories from the past five decades to show what works in nutrition, what does not, and the factors that contribute to success.