Iron biofortified beans and carotenoid enriched cassava are proposed as a solution to combat iron and vitamin A deficiencies, respectively, in the Democratic Republic of Congo (DRC).

Agricultural input subsidies are often considered key instruments to increase adoption of new technologies in developing countries.

La présente fiche d'information donne un aperçu des principaux indicateurs relatifs à la R&D agricole du pays concerné, visualisés par des graphiques abordables.

Credible quantitative and qualitative information on existing capacities in agricultural higher education agencies in Africa are crucial for strategic planning, policy formulation, setting priorities and benchmarks, measuring progress toward bench

In this paper we develop a policy-relevant typology using different intervention types and nutrition constraints.

This country factsheet presents key agricultural R&D indicators in a highly accessible visual display.

Micronutrient deficiency affects approximately 2 billion people globally and is caused by poor-quality diets resulting in low intakes of key micronutrients.

This dataset include survey instrument and data used in a collaborative technology adoption study conducted by the Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA) and IFPRI.

HarvestPlus improves nutrition and public health in the Democratic Republic of Congo (DRC) by promoting cassava that provides more vitamin A and beans that provide more iron in the diet.

Working through collaborative alliances with numerous national and regional R&D agencies and international institutions, Agricultural Science and Technology Indicators (ASTI) is a comprehensive and trusted source of information on agricultural

The following briefs were solicited by HarvestPlus for the Second Global Conference on Biofortification, “Getting Nutritious Foods to People,” which took place in Kigali, Rwanda from March 31 to April 2, 2014.