A long history of empirical research has focused on testing whether and when household consumption and production decisions are separable. If markets were perfect, household consumption would be independent of production.
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journal article
COVID-19 in rural Africa: Food access disruptions, food insecurity and coping strategies in Kenya, Namibia, and Tanzania
This study assesses the extent of COVID-19-related food insecurity in Kenya, Tanzania, and Namibia.
conference paper
Food security – Status and determinants – During the COVID-19 lockdown: Evidence from primary survey in eastern India
Lockdowns induced by COVID-19 have threatened food security in most developing countries.
conference paper
Rural Bangladeshi consumers’ willingness to pay for rice with improved nutrition via zinc biofortified rice and decreased milling practices
Zinc deficiency is a severe public health issue in Bangladesh.
journal article
COVID‐19 impacts on global food systems and household welfare: Key insights from the special issue
The food system, and those who depend on it, have been strongly but unevenly affected by COVID‐19.
journal article
Short‐term impacts of COVID‐19 on food security and nutrition in rural Guatemala: Phone‐based farm household survey evidence
This article examines the short‐term effects of the COVID‐19 lockdown on food security and nutrition in rural Guatemala.