Blue foods play a central role in food and nutrition security for billions of people and are a cornerstone of the livelihoods, economies, and cultures of many coastal and riparian communities.

Blue foods play a central role in food and nutrition security for billions of people and are a cornerstone of the livelihoods, economies, and cultures of many coastal and riparian communities.

IFPRI’s 2021 Annual Report presents highlights from our research work around the world.

Climate change is a truly global threat, but its impacts differ around the world. Regions and countries urgently need to identify and implement policy responses that reflect local needs and opportunities.

Aquaculture production expansion & nutritional and environmental consequences of rising demand will depend on substitution among fish groups & other animal source foods in nat'l diets.

Achieving SDG2 (zero hunger) in a situation of rapid global population growth requires a continued focus on food production.

As the coronavirus pandemic reached every corner of the world, countries responded rapidly with an array of policies to stop it, and then with social and economic policies to protect food security, incomes, and livelihoods.

As the world counts down to the 2025 World Health Assembly nutrition targets and the 2030 Sustainable Development Goals, millions of women, children, and adolescents worldwide remain undernourished (underweight, stunted, and deficient in micronutr

As India continues its dual battle – one against coronavirus pandemic and the second against malnutrition, this issue of Abstract Digest brings to you a collection of articles that are primarily India-focused and a few of them discuss measurement

This issue of Abstract Digest brings to you a set of interesting articles on stunting burden, drivers, and learnings from countries that have been successful in reducing stunting, including a case study on Chhattisgarh.

This paper assesses the impact of the spread of COVID-19 and the lockdown on wholesale prices and quantities traded in agricultural markets.

This issue of Abstract Digest comes to you at a time when the global nutrition research community is actively looking for ways to address malnutrition in the changing context of the COVID-19 pandemic.

Building inclusive food systems to help reach the goal of ending hunger and malnutrition globally will require innovation and investment at the regional and country levels.

At the regional and country level, developments in 2018 had important repercussions for food security and nutrition.

2017 год был отмечен ростом неопределенности на фоне неоднозначных признаков прогресса.

The year 2017 was marked by increasing uncertainty amid mixed signs of progress. The world enjoyed a strong economic recovery, but global hunger increased as conflicts, famine, and refugee crises persisted.

2017年，全球在取得不同方面进展的同时，各种不确定因素亦日趋增加。尽管世界经济复苏强劲，持续的冲突、饥荒及难民危机却导致全球饥饿人口增加。同时，在反全球化思潮的冲击下，全球格局呈现出复杂多变的态势，国际贸易和投资以及人口与知识的流动均受到阻碍。虽然在过去几十年里全球一体化加速推进了消除贫困和营养不良的进程，然而随着美国从多项重要国际协议中退出、英国退欧以及许多国家反移民言论的抬头，全球一体化进程开始出现倒退。

The year 2017 was marked by increasing uncertainty amid mixed signs of progress. The world enjoyed a strong economic recovery, but global hunger increased as conflicts, famine, and refugee crises persisted.