Cluster farming is increasingly recognized as a viable means of improving smallholder economic integration and commercialization in many developing countries. However, little is known about its impact on smallholder welfare and livelihoods.

Aspirations influence future-oriented behavior and ensuing outcomes but they may also fail to do so when the aspired-to-status is far away from the current one.

Livestock markets influence income generation for producers, but also accessibility and affordability of highly nutritious animal-sourced foods for consumers.

This study assesses the extent of COVID-19-related food insecurity in Kenya, Tanzania, and Namibia.

Diversification is a common livelihood strategy for rural households in developing countries, with diversification being either a choice or necessity depending on individual household contexts.

As an unobservable attribute, food safety is likely to be under-provided by markets where regulatory enforcement is weak.

Lack of accurate information about soil nutrient deficiencies coupled with limited access to appropriate fertilizers could lead to mismatch between soil nutrient deficiencies (requirements) and fertilizer applications.

This article analyzes how urban proximity introduces spatial heterogeneity in farm productivity within the high-value dairy sector in Ethiopia.

It is widely feared that the shock of the COVID‐19 pandemic will lead to a significant worsening of the food security situation in low and middle‐income countries.

Climate-smart agriculture (CSA) is an approach for transforming and reorienting agricultural systems to support food security under climate change.