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journal article

Perceptions towards management of acute malnutrition by community health volunteers in northern Kenya

Child undernutrition is a persistent challenge in arid and semi-arid areas due to low and erratic rainfall, recurrent droughts and food insecurity.

journal article

Improving care pathways for children with severe illness through implementation of the ASPIRE mHealth primary ETAT package in Malawi

Providing emergency care in low resource settings relies on delivery by lower cadres of health workers (LCHW).

This paper looks at village agriculture committees, model villages, and stakeholder panels at various levels as participatory and decentralized structures for improving demand articulation and accountability in agricultural extension service provi

journal article

Potential effectiveness of integrating human milk banking and lactation support on neonatal outcomes at Pumwani Maternity Hospital, Kenya

We assessed the potential effectiveness of human milk banking and lactation support on provision of human milk to neonates admitted in the newborn unit (NBU) at Pumwani Maternity Hospital, Kenya.

journal article

Barriers to appropriate complementary feeding and the use of ultra‐processed foods: A formative qualitative study from rural Oromia, Ethiopia

Children's consumption of ultra-processed foods (UPF) is increasing in Ethiopia, but relatively little is known about the specific feeding practices that underlie this pattern.

journal article

The DQQ is a valid tool to collect population-level food group consumption data: A study among women in Ethiopia, Vietnam, and Solomon Islands

Background The Diet Quality Questionnaire (DQQ) is a rapid dietary assessment tool designed to enable feasible measuring and monitoring of diet quality at population level in the general public.

journal article

Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania

Increased access to a variety of foods in low-and-middle-income countries (LMICs) has led to greater autonomy in food choice decision-making.

journal article

Toward a better understanding of the environmental impacts of expanding farmer-led irrigation in Sub-Saharan Africa: An exploratory assessment of irrigation-induced risk of nutrient water pollution in Ethiopia

Irrigation, and especially farmer-led irrigation, is considered to be a promising option for enhancing agricultural productivity in Sub-Saharan Africa.

journal article

Access to water, sanitation and hygiene (WASH) services and drinking water contamination risk levels in households of Bishoftu Town, Ethiopia: A cross-sectional study

Background and Aims