This study evaluates the impact of Africa RISING, a sustainable intensification (SI) program, implemented in Bougouni, Yanfolila, and Koutiala cercles in southern Mali beginning in 2012.
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This study evaluates the impact of Africa RISING, a large-scale sustainable intensification (SI) program that has been implemented in Central Malawi’s Dedza and Ntcheu districts beginning in 2012.
The workshop was organized by the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+), which is implemented by a large consortium of partners.
Welcome to MoreMilk, a pioneering project led by the International Research Institute and its partners.
Food safety is gaining traction in Kenya due to growing public health concerns for domestic and international trade. Past efforts to establish a food safety management system and a coordination mechanism have not borne fruit.
Scoping study report on: National food safety architecture of the horticulture value chain, Kenya
The horticulture sub-sector contributes about 36% of Kenya’s agricultural gross domestic product (GDP) which stands at 24%.
Report on prioritization of food safety issues in the dairy and horticulture value chains, Kenya
Food borne diseases can be caused by biological, chemical and physical hazards. Most food borne illnesses result from consumption of animal source foods and fruits and vegetables.
Open data infrastructure for resilience analysis: Implementation, examples and case studies in Kenya
This report serves as documentation for the construction, operation and utility of the Horn of Africa Data Catalog (accessible online at http://data.technicalconsortium.org), which was developed to
In this analysis, we make use of household level data to illustrate some very basic characteristics of pastoral livestock keepers, so that we can represent their behavior and adjustment to environmental shocks.
This study showed how arid and semi-arid areas of Kenya are particularly affected by undernutrition in women and children.
The Cereal Systems Initiative for South Asia (CSISA) works to reduce hunger and increase food and income security of resourcepoor farm families in South Asia through the development and inclusive adoption of new cereal
This report gives an account of the progress towards achieving the Vision 2020 goals and Economic Development and Poverty Reduction Strategy (EDPRS) targets, the first Millennium Development Goal (MDG1), and the implementation of the Comprehensive
The Cereal Systems Initiative for South Asia (CSISA) Baseline Household Survey was conducted in late-2010 and early-2011 across eight of the hub domains in which CSISA was operating during its initial phase.
Export-oriented pastoral livestock production is an important source of livelihood of the Somali people.
The Comprehensive Africa Agriculture Development Programme (CAADP) is a framework that provides for an agriculture-led development strategy.
The objective of this report is to provide an assessment of the impact of climate change and variability on the agriculture sector and economy of Kenya as an initial task to devise adaptation strategies for smallholders in selected agro-ecological
"Dairy and poultry are the most important livestock enterprises produced by smallholder crop-livestock farmers in Bangladesh.