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editorial

Why small-scale irrigation makes for good nutrition policy

The Feed the Future Innovation Lab for Irrigation and Mechanization Systems (ILIMS), led by the University of Nebraska’s Daugherty Water for Food Global Institute (DWFI) (Nebraska-ILIMS), was fittingly launched at this year’s World Food Day with t

project paper

Understanding local food systems in South Asia: An assessment approach and design

Home to one-quarter of humanity—one-fifth of whom are youth—South Asia has the world’s largest concentration of poverty and malnutrition (1–3).

other

The lost opportunity from insufficient pollinators for global food supplies and human health

Animal pollination supports agricultural production for many healthy foods, such as fruits, vegetables, nuts, and legumes, which provide key nutrients and protect against non-communicable diseases.

conference proceeding

Both quantity and quality of antenatal care matter for child birthweight: An analysis of nationally representative data From Bangladesh, India, Nepal, and Pakistan

Antenatal care (ANC) is an important platform to deliver health and nutrition interventions during pregnancy but there is limited evidence on how both the number and content of ANC visits relate to birth outcomes.

journal article

How countries can reduce child stunting at scale: Lessons from exemplar countries

Child stunting and linear growth faltering have declined over the past few decades and several countries have made exemplary progress.