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journal article

Food prices, processing, and shocks: Evidence from rice and COVID-19

journal of agricultural economics
|
2022
| by Joseph Goeb, Phoo Pye Zone, Nang Lun Kham Synt, A Myint Zu, Yulu Tang and Bart Minten

Rice is the staple food for about half of the world's population and mills are the essential processing link between farmers and consumers, making rice milling one of the most important agro-processing sectors globally.