Este es un documento de apoyo a la Consulta Regional en “Innovaciones en políticas económicas y sociales para hacer frente a el sobrepeso y la obesidad en América Latina y el Caribe,” organizada por la FAO con apoyo del IFPRI.
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Agriculture and food systems in Latin America and the Caribbean Region (LAC) are rightfully recognized as among the most successful on the planet: they have fed a fast-growing population, facilitated economic development, enabled urbanization, gen
Export taxes have been used in many countries. The 2007–2008 food price crisis shed light on export policies’ dangerous consequences for food security during periods of price spikes.
The Central America and the Caribbean (CAC) Food Security Portal presents current information about agriculture, food security, and nutrition in the region and about dynamic developments in the region’s food system.