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book chapter

Extraordinary COVID-19 social support programs in South Africa yield economic benefits during the pandemic period

Since the onset of economic downturns caused by the COVID-19 pandemic, many countries have struggled with uneven recoveries across sectors, as some types of workers and industries were better able to resume their activities than others.

book

COVID-19 and global food security

The coronavirus pandemic has sparked not only a health crisis but also an economic crisis, which together pose a serious threat to food security, particularly in poorer countries.

journal article

Stakeholder attitudes towards donating and utilizing donated human breastmilk

The promotion and support of human milk banks (HMBs) can enhance exclusive breastfeeding rates. The success and sustainability of HMBs depend on the support from relevant healthcare workers and related communities.

journal article

Effect of small-quantity lipid-based nutrient supplements on growth, psychomotor development, iron status, and morbidity among 6- to 12-mo-old infants in South Africa: A randomized controlled trial

Background:
Evidence on the effect of small-quantity lipid-based nutrient supplements (SQ-LNSs) on early child growth and development is mixed.
Objective:

factsheet

2015 Nutrition country profile: South Africa

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention co