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journal article

Land reform and child health in the Kyrgyz Republic

Can the establishment of private property rights to land improve child health and nutrition outcomes?

journal article

Food safety and incipient modern value chains: Evidence from milk in Ethiopia

Modern marketing arrangements are increasingly being implemented to assure improved food quality and safety. However, it is not well known how these modern marketing arrangements perform in early stages of roll-out.

journal article

Productivity growth and the role of mechanisation in African agriculture

This paper compares agricultural productivity growth, specifically, the impact of agricultural mechanisation on total factor productivity and cereal yields, across African countries using contemporaneous and sequential Malmquist index approaches.

journal article

Policy and performance in Uganda’s seed sector: Opportunities and challenges

Efforts to increase smallholder access to improved varieties and quality seed is often central to agricultural development, economic growth and poverty reduction in low-income countries.

journal article

COVID-19, food insecurity and dietary diversity of households: Survey evidence from Nigeria

The policy measures of the government of Nigeria to restrain the spread of COVID-19, particularly in the initial three months (April – June 2020) led to significant disruptions to household livelihoods and food security.

journal article

Impact of the Targeted Extension Program on rice productivity in Tamil Nadu, India

Background: Based on a randomized experiment by treating one group of farmers with an extension package and the other group as usual in Thanjavur district of Tamil Nadu, India, we examined the impact of the targeted extension package on farmers’ r