Diet-related risks cause 20% of global deaths (~11 million) per year (Afshin et al., 2019).
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There is growing recognition that water insecurity – the inability to reliably access sufficient water for all household uses – is commonly experienced globally and has myriad adverse consequences for human well-being.
This paper uses comprehensive and long time series monthly food price data and a panel dyadic regression framework to evaluate the impact of the COVID-19 pandemic and associated policy responses on spatial market integration across a diverse set o
COVID-19 and extreme weather: Impacts on food security and migration attitudes in the rural area of Guatemala
This paper examines the continuing effects of COVID-19 and exposure to weather extremes on income, dietary, and migration outcomes in the rural area of Guatemala.
Availability of national polices, programmes, and survey-based coverage data to track nutrition interventions in South Asia
Progress to improve nutrition among women, infants and children in South Asia has fallen behind the pace needed to meet established global targets.
Climate change, poverty, and low environmental education have contributed to increasing vulnerability of poor farmers in Mali. This study was done to determine the impact of low-cost adaptation strategies on resilience and welfare.
Land reform and child health in the Kyrgyz Republic
Can the establishment of private property rights to land improve child health and nutrition outcomes?
This book includes twelve chapters on agricultural trade and cooperation in Asia, which cover both the review of agricultural development in selected countries and analyses of their development linkages through trade and cooperation.
There is little evidence on the association between women’s migration, empowerment, and well-being, driven in part due to difficulty in measuring empowerment in the migration context.
COVID-19 and livelihoods in rural Guatemala: Lessons from a long term assessment and the path to recovery
The COVID-19 pandemic has had profound effects on livelihoods and food security across rural populations worldwide.
The state of food systems worldwide in the countdown to 2030
This Analysis presents a recently developed food system indicator framework and holistic monitoring architecture to track food system transformation towards global development, health and sustainability goals.
Myanmar has experienced a sequence of dire crises beginning in 2019 including the unexpected closure of a principal trade route, COVID-19 lockdowns and travel restrictions, and a military coup leading to years of disruptions in the banking and tra
Household dairy production, dairy intake, and anthropometric outcomes in rural Bangladesh
We assess whether ownership of dairy cows is associated with a greater likelihood of consuming dairy products and with child anthropometric status in rural Bangladesh.
Depuis la pandémie de COVID-19 et plus récemment la crise russo-ukrainienne, la problématique de construire des systèmes alimentaires résilients et durables est devenue une urgence pour la plupart des pays d’Afrique au Sud du Sahara (ASS) dont le
We write in response to the commentary by Gupta et al.
Edutainment shows promise in changing behavior at scale, yet little is known about how to maximize impacts.
The COVID-19 pandemic has added new urgency to the question of how best to motivate people to get needed vaccines.
Proceedings of the National Consultation Workshop on Food and Agriculture System Transformation in Nepal
The United States Government’s (USG) Global Food Security Strategy (GFSS) is an integrated whole-of-government approach that aims to end global hunger, poverty, and malnutrition through the Feed the Future initiative.
Proceedings of the National Consultation Workshop on Food and Agriculture System Transformation in Nepal
The National Consultation Workshop on Food and Agriculture System Transformation in Nepal was held in Kathmandu, Nepal on May 18–19, 2023.