The world’s agrifood systems have served society well since 1798 when Malthus anonymously published An Essay on the Principle of Population.

Agri-food systems face multiple challenges. They must deal with prevailing structural weaknesses, partly deepened by the disruptions from the COVID-19 pandemic, civil conflicts, and climate change.

As a coastal and low-lying country, Guyana is exposed to many climatic hazards, as are the islands in the region. Risks such as flooding, sea level rise, and drought directly impact its development and population.

Peru faces a variety of climate risks just like the rest of the countries in the region. Being a country rich in biodiversity and climatic variety, Peru experiences different climatic impacts, which have been increasing in severity over time.

Brazil has made significant advances in the fight against climate change. The country is highly susceptible to climate impacts due to its geographic location and diverse territory.

Ecuador has great climatic variability, due to its geological diversity and variety in altitude and terrain. The country has two seasons: rainy and dry.

In India, the production of rice and wheat account for more than 80% of its total agricultural water use. As farming is highly dependent on water availability, rapidly receding water levels require urgent measures to manage withdrawals.

Conservation agriculture techniques have the potential to increase agricultural production while decreasing CO2 emissions, yet adoption in the developing world remains low—in part because many years of continuous adoption may be required to realiz

Africa, a continent of immense potential, stands at a crucial juncture.

The potential for profitable groundwater irrigated area development in Nigeria is 5.04 million hectares (ha), almost all of it located in the country’s central and northern states.

In less than one year the Niger Basin Authority, an intergovernmental body tasked with the sustainable development of the Niger waters and associated resources, passed the first ever nexus policy in a transboundary river basin, contributing to a t

The pulse sector in Myanmar has emerged as a crucial income source for farmers during the triple crisis, driven by increased export demand and domestic consumption, as well as reduced production costs and irrigation requirements.

Mali is home to 22 million people, 12 million of whom live in rural areas and work mostly in agriculture.

Ghana is home to 32 million people, 13 million of whom live in rural areas and work mostly in agriculture.

Agri-environmental schemes (AESs) are increasingly implemented to promote the adoption of environmentally friendly practices by farmers.

Freshwater resources (FWRs) are under enormous stress due to human activities and climate change.

Integrated landscape approaches (ILA) aim to reconcile multiple, often competing, interests across agriculture, nature conservation, and other land uses.

Nutrition-sensitive agriculture programmes have the potential to improve child nutrition outcomes, but livestock intensification may pose risks related to water, sanitation and hygiene (WASH) conditions.

The goal of this study is to assess the potential of game-based experiential learning in raising awareness and stimulating discussions about groundwater resource systems, the social dilemma in groundwater management, and the need for institutional