We hear a growing chorus of warnings from members of the food and nutrition security community about the dire consequences of the war in Ukraine on global rates of hunger and malnutrition.
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Globally, COVID-19 is a public health emergency with grave impact on the population of the world, especially the poor and marginalized.
Extreme weather events and other climate change-linked disasters have devastated communities globally: be it cyclones along the coast of Southern Africa, flooding in parts of Canada, drought-induced wildfires in California, or the recent El Niño (
Today, the global food system finds itself facing major challenges.