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book chapter

Using a choice experiment to estimate the relationship between diversity and development: agrobiodiversity management on Hungarian small farms

wally oaters and henk folmer's new horizons in environmental economics
|
2006
| by Ekin Birol, Andreas Kontoleon and Melinda Smale

Agrobiodiversity is a crucial environmental resource. Much of the agrobiodiversity remaining in situ today is found on the semi-subsistence farms of poorer countries and the small-scale farms or home gardens of more industrialised nations.