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dataset

Food consumption and iron status survey in two provinces of rural Burkina Faso

Data on sorghum consumption, micronutrient intakes and deficiencies in women of reproductive age and their preschool children in Burkina Faso.

book

A Food Composition Table for Central and Eastern Uganda

In the context of evaluating an intervention to introduce provitamin A-rich orange sweet potato in rural Ugandan communities, HarvestPlus and its collaborators conducted surveys of dietary intakes using an interactive, 24-hour recall method (Gibson a