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journal article

Epidemics and food systems: What gets framed, gets done

food security
|
2020
| by Stuart Gillespie

This brief article aims to interrogate some widely used concepts in framing the interactions between disease epidemics, food systems and nutrition, with a particular focus on the COVID-19 crisis.

journal article

Crop health and its global impacts on the components of food security

food security
|
2017
| by S. Savary, S. Bregaglio, L. Willocquet, David Gustafson, Daniel Mason d'Croz, A. Sparks, N. Castilla, A. Djurle, C. Allinne, Mamta Sharma, V. Rossi, L. Amorim, A. Bergamin, J. Yuen, P. Esker, Neil McRoberts, J. Avelino, Etienne Duveiller, Jawoo Koo and K. Garrett