The Feed the Future Innovation Lab for Irrigation and Mechanization Systems (ILIMS), led by the University of Nebraska’s Daugherty Water for Food Global Institute (DWFI) (Nebraska-ILIMS), was fittingly launched at this year’s World Food Day with t

Africa, a continent of immense potential, stands at a crucial juncture.

Integrated landscape approaches (ILA) aim to reconcile multiple, often competing, interests across agriculture, nature conservation, and other land uses.

Agriculture is strongly affected by environmental factors, including variability in temperature and precipitation, which in turn shape the livelihoods farmers derive.

Water resources management is a critical issue in Africa where many regions are subjected to sequential droughts and floods.

Explores key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change

Agricultural Development: New Perspectives in a Changing World is the first comprehensive exploration of key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change.

The world has been changing rapidly, and major issues surrounding agriculture have evolved as well. In fact, over the last several decades major shifts have occurred in the thinking on and practice of agricultural development.

The recent adoption of the Global Compact on Refugees formally recognizes not only the importance of supporting the nearly 26 million people who have sought asylum from conflict and persecution but also of easing the pressures on receiving areas a

Eliminating malnutrition is on many countries’ political agendas but knowledge of how enabling environments are created and used is needed.

L’agriculture irriguée joue un rôle important dans la production alimentaire mondiale – les terres irriguées représentent 20% des terres cultivées et contribuent à hauteur de 40% de la production alimentaire mondiale.