Use quotation marks around a phrase or title for more accurate search results (example: “El Nino”). You may search by type, subtype, division, topic, and other facets by clicking the links in the left sidebar.

Your search found 220 results.
report

Agriculture, nutrition et bien-être au Burkina Faso

De nombreux efforts ont été récemment mis en oeuvre pour élucider les liens entre l'agriculture, la nutrition et le bien-être (1–6) et voir dans quelle mesure les programmes d’agriculture axés sur la nutrition peuvent améliorer ces résultats (7).

brief

Burkina Faso: Impact des programmes agricoles sensibles à la nutrition sur l’utilisation du temps et effets sur la santé et la nutrition de la mère et de l’enfant au Burkina Faso

Cette étude a répondu à la préoccupation selon laquelle les programmes agricoles axés sur la nutrition et destinés aux femmes peuvent avoir un impact négatif sur leur utilisation du temps et, par conséquent, sur la santé et la nutrition des femmes

brief

Lessons learned on scaling Aflasafe®through commercialization in Sub-Saharan Africa

Aflatoxin contamination of several crops is common in tropical and subtropical regions. Maize and groundnut, staples for billions of people, are among the most susceptible to contamination, primarily caused by the fungus Aspergillus flavus.

report

Atlas politique de la sécurité alimentaire et nutritionnelle et de la résilience: Burkina Faso

Ce rapport a été élaboré à partir de divers produits de connaissance et matériels de formation regroupés sous l’appellation « eAtlasimprimé », qui ont été développés et partagés avec les organisations de la société civile (OSC) dans le cadre du pr

report

Policy atlas on food and nutrition security and resilience: Burkina Faso

This report is the final outcome of various knowledge products and training material, usually labelled as “printed eAtlas”, which have been developed and shared with Civil Society Organizations (CSOs) under the Voice for Change Partnership (V4CP)

discussion paper

Gendered participation in poultry value chains: Qualitative findings from an impact evaluation of nutrition-sensitive poultry value chain intervention in Burkina Faso

The SELEVER study is a five-year impact evaluation designed to address key knowledge gaps on the impact of a poultry value chain intervention on the diets, health, and nutritional status of women and children in Burkina Faso.

discussion paper

The impact of an integrated value chain intervention on household poultry production in Burkina Faso: Evidence from a randomized controlled trial

This article reports on a cluster-randomized controlled trial conducted in 120 villages in rural Burkina Faso evaluating a multifaceted intervention (SELEVER) that seeks to increase poultry production by delivering training in conjunction with the

discussion paper

Gender dynamics, women’s empowerment, and diets: Qualitative findings from an impact evaluation of a nutrition-sensitive poultry value chain intervention in Burkina Faso

The SELEVER study is a five-year impact evaluation designed to address key knowledge gaps on the impact of a poultry value chain intervention on the diets, health, and nutritional status of women and children in Burkina Faso.

discussion paper

Examining the implementation of multisectoral programs: The SELEVER process evaluation

The SELEVER study is a five-year impact evaluation in Burkina Faso designed to address key knowledge gaps on the impact of poultry value chain interventions on the diets, health and nutritional status of women and children.

dataset

PROMIS Burkina Faso Enrollment Data of the Longitudinal Study 2015, Child Level

The dataset contains enrollment data of the longitudinal study of the impact evaluation in Burkina Faso of the “Innovative Approaches for the Prevention of Childhood Malnutrition” (PROMIS) project, which integrated a preventive intervention packag

dataset

PROMIS Burkina Faso Endline Data 2016, Child*Platform Level

The dataset contains endline data (at the child platform level) of the impact evaluation in Burkina Faso of the “Innovative Approaches for the Prevention of Childhood Malnutrition” (PROMIS) project, which integrated a preventive intervention packa