We evaluate the impacts of a traditional food distribution and a nutrition-sensitive food distribution intervention in the context of a rapidly increasing inflationary pressure in Egypt.
م تصميم برنامج فرصة، الذي أطلقته وزارة التضامن الاجتماعي في مصرعام 2021، كبرنامج تخرجمن الفقريستهدف المستفيدين الحاليين من برنامج تكافل للتحويلات النقدية.
The Forsa program, launched in 2021 by the Egyptian Ministry of Social Solidarity has been designed as a graduation program targeted to current beneficiaries of the Takaful cash transfer program.
Forsa, which means “Opportunity” in Arabic, is a new economic inclusion program of the government of the Arab Republic of Egypt.
The 2019 SAM for Egypt builds on the previous 2014/15 SAM that was built and published by Central Agency for Public Mobilization and Statistics (CAPMAS) with the support of the International Food Policy Research Institute (IFPRI).
The Regional 2014/15 SAM for Egypt includes 62 sectors and 66 products.
The long partnership between the Government of Egypt and the International Food Policy Research Institute (IFPRI) began in the late 1970s but became much more active with the launch of IFPRI’s Egypt Strategy Support Program (ESSP) in 2016.
Most Egyptians receive food subsidies, which are the cornerstone of the country’s social protection system. The government recently attempted to reduce subsidies, with limited success, and introduced a cash transfer program targeting the poor.
Regional and global trends in body weight show that the Near East and North Africa (NENA) region countries, especially the Gulf Cooperation Council (GCC) member countries, have the highest average body mass index and highest rates of overweight an
This policy note is one in a series of four notes that summarizes key findings and recommendations from 32 seminars that IFPRI organized between 2016 and 2020 under the Evaluating Impact and Building Capacity Project funded by the United States Ag
This policy note is one in a series of four notes that summarize key findings and recommendations from 32 seminars organized by IFPRI between 2016 and 2020 under the Evaluating Impact and Building Capacity Project funded by the United States Agenc
The success of nutrition-sensitive agricultural interventions in countries in the Middle East and North Africa has not been examined in much depth.
To narrow this knowledge gap, a smallholder farm household survey was conducted in six governorates in Upper Egypt in April and May 2018 following the winter cropping season.
This paper characterizes smallholder farm households in Upper Egypt based on data from a comprehensive farm household survey.
Food is a vital part of poor households' budgets and so subsidizing staple foods would appear to be an obvious pro-poor policy.