Background: Indonesia ranks fifth in terms of the number of stunted children and there has been little change in the stunting prevalence in the last decade.

Over the past two decades Indonesia has undergone a major economic transformation including reducing the poverty rate by more than half to a current level of about 10% and becoming the 10th largest economy in the world.

Investments in adolescent health have the potential to influence the future course of global health by improving the health and nutritional status of adolescents themselves, their life trajectories in adulthood, and the lives of their future child

Social inclusion is defined by the World Bank Group as the process of improving the terms of individuals and groups to take part in society, and the process of improving the ability, opportunity, and dignity of those disadvantaged based on their i

This paper analyzes the implication of economic structural change and dietary transformation on changing patterns of agri-food trade among 17 Asian development countries.

Highlights of IFPRI’s current cutting-edge, policy-relevant research in Central, East, South, and Southeast Asia are featured in this brochure.

An unanticipated spike in food prices can increase malnutrition among the poor with lasting consequences, but parents can protect the most vulnerable within the family by distributing scarce food to minimize adverse impacts.

人間の安全保障と質の高い成長へ向けて、日本は世界規模での貧困削減、農業・農村開発、人類の健康と栄養の向上に貢献している。国際食糧政策研究所（IFPRI）も研究の成果をもとに、貧困、飢餓と栄養不足を持続可能なかたちで削減させるための政策提言を通じて、同じ目標に向かっている。日本は、30年以上にわたりアフリカとアジアにおいて、IFPRIと連携し、農業の近代化から開発能力の向上、そして栄養の改善といった様々な共通の課題への取り組みを支援してきた。

For more than 30 years, Japan has partnered with IFPRI in Africa and Asia, providing support for areas of shared concern

This book addresses the thorny and fascinating question of how food and voucher programs, despite theory and evidence generally favoring cash, remain relevant, have evolved, and, in most circumstances, have improved over time.

The 193 individual country profiles capture the status and progress of all UN Member States, and the 80+ indicators include a wealth of information on child, adolescent and adult anthropometry and nutritional status, in addition to intervention co

In the wake of the food crises of the early 1970s and the resulting World Food Conference of 1974, a group of innovators realized that food security depends not only on crop production, but also on the policies that affect food systems from farm t