During 2023, researchers from Work Package 2 (WP2) of the Sustainable Healthy Diets through Food Systems Transformation (SHiFT) initiative conducted three linked surveys to learn more about micro, small, and medium enterprises (MSMEs) that current
Credit allows borrowers to access funds required to make an investment before returns materialize.
During the first half of 2023, researchers associated with Work Package 2 (WP2) of the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) conducted three linked surveys to learn more about micro, sma
Agrifood value chains represent an important element of food systems and economies around the world.
International migration is a recurrent and growing phenomenon and a large share of emigrants originate from rural areas. This study examines the association between climatic stresses and rural emigration in Guatemala.
About the Excessive Food Price Variability Tool
The Strengthening Host and Refugee Populations in Ethiopia (SHARPE) programme uses a market systems development approach to promote increased self-reliance and economic opportunities for refugees and host communities in three areas in Ethiopia: Ji
Problems caused by eating unsafe food are a major health issue in many countries. Contamination by bacteria or toxins can cause these health risks, particularly for young children whose bodies are still developing.
About the Excessive Food Price Variability Tool The Excessive Food Price Variability Early Warning System was developed and is maintained by IFPRl's Food Security Portal (FSP).
Ethiopia hosts one of the largest extension systems in Africa, with approximately 43 development agents (DAs) per 10,000 farmers, more than 15,000 farmers training centers (FTCs) that serve as a focal point for agricultural development activities