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Home to one-quarter of humanity—one-fifth of whom are youth—South Asia has the world’s largest concentration of poverty and malnutrition (1–3).
Social safety nets (SSN) are cash or in-kind/food transfer programs designed to help individuals and households cope with chronic poverty, destitution, and vulnerability (World Bank, 2018).
Using a theory of change (TOC; a simplified definition of how and why an intervention is expected to work) or a programme impact pathway (PIP; a more detailed description of the causal pathways through which an intervention is delivered) to guide
Unequal coverage of nutrition and health interventions for women and children in seven countries
Objective: To examine inequalities and opportunity gaps in co-coverage of health and nutrition interventions in seven countries.
Maternal diets in India: Gaps, barriers, and opportunities
Suboptimal dietary intake is a critical cause of poor maternal nutrition, with several adverse consequences both for mothers and for their children.
The World Health Organization (WHO) and other global nutrition and health agencies recommend nutrition actions throughout the life-course to address malnutrition in all its forms.
Are data available for tracking progress on nutrition policies, programs, and outcomes in Pakistan?
The World Health Organization (WHO) and other global nutrition and health agencies recommend nutrition actions throughout the life-course to address malnutrition in all its forms.
Both quantity and quality of antenatal care matter for child birthweight: An analysis of nationally representative data From Bangladesh, India, Nepal, and Pakistan
Antenatal care (ANC) is an important platform to deliver health and nutrition interventions during pregnancy but there is limited evidence on how both the number and content of ANC visits relate to birth outcomes.
An analysis of nutrition-relevant national policies in South Asia reveals a gap in addressing the essential nutrition actions recommended by World Health Organization (WHO)
The WHO recommends Essential Nutrition Actions (ENAs) throughout the life course to tackle malnutrition in all its forms.
South Asia is far from achieving universal coverage of essential nutrition interventions: Examining coverage, trends, and inequities, 2005 to 2018
South Asia carries the largest burden of malnutrition globally. Tracking coverage of nutrition interventions is a critical step in designing effective nutrition policies and monitoring progress in the region.
Are data available to measure progress in the coverage of essential nutrition actions in South Asia? A review of demographic and health surveys in seven countries, 2005–2018
South Asian countries carry the largest burden of undernutrition globally. The World Health Organization has recommended a set of Essential Nutrition Actions (ENA) to tackle all forms of malnutrition.
How has early marriage, a critical social determinant of child stunting and wasting, changed over a decade in South Asia? Trends, inequities and drivers, 2005 to 2018
In South Asia, many women are married before their 18th birthday and give birth soon after.
Patterns of regional agri-food trade in Asia
This paper analyzes the implication of economic structural change and dietary transformation on changing patterns of agri-food trade among 17 Asian development countries.
Is consanguinity an impediment to child development?
Is consanguinity an impediment to child development outcomes?
Marriages between blood relatives – also known as consanguineous unions – are widespread in North Africa, Central and West Asia and most parts of South Asia.
IFPRI in Asia
Highlights of IFPRI’s current cutting-edge, policy-relevant research in Central, East, South, and Southeast Asia are featured in this brochure.
Achieving food and nutrition security is a complex challenge. This is especially true in South Asia, where 40 percent of the world’s poor—who survive on less than US$1.25 a day—live and 21 percent of the population is undernourished.
Costs of undernutrition in Pakistan
Undernutrition leads to large monetary costs to an economy, which come most directly from higher mortality/premature death, a higher incidence of illnesses, and lower productivity due to nutritional deficiencies.