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journal article

Adoption of climate-resilient groundnut varieties increases agricultural production, consumption, and smallholder commercialization in West Africa

As part of the climate-smart agriculture approach, the adoption of climate resilient crop varieties has the potential to build farmers’ climate resilience but could also induce agricultural transformation in developing nations.

brief

Mali’s agrifood system structure and drivers of transformation

Mali experienced modest annual economic growth of 4.4 percent between 2009 and 2019 (INSTAT 2020; World Bank 2023a). With annual population growth of 3.0 percent during that period, the living standards of Malian people improved only modestly.

journal article

Farmer advisory systems and pesticide use in legume-based systems in West Africa

Despite the adverse effects of pesticides on the environment and human health, they are a key ingredient in boosting agricultural productivity as a way of meeting global food demand.