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The 2003 Maputo Declaration aimed at boosting African agriculture requires governments to make difficult decisions on budget priorities. Furthermore, tracking the progress of the initiative presents problems.
農業の変革と発展は、開発途上国の10億人以上の小規模農家をはじめ農村に 暮らす人々の生活にとって非常に重要である農業改良普及は、こうした変革 において重要な役割を果たし、アドバイス、情報提供、イノベーション、関係の仲介・促進、リスクや災害への対応などにより農民を支援することがで きる。本書は、農業改良普及の世界的な概要を示し、国および地域レベルの 改良普及システムを評価・比較し、以下の分野における改良普及アプローチ のパフォーマンスを検証している。
This paper assesses the structure of Rwanda’s current and evolving agrifood system and its contribution to national development.
This paper analyzes transaction data from agricultural surveys carried out in five countries in low-and-middle-income countries to test for a difference in the prices received by men and by women marketing the same crop in the same village.
Poverty and the role of social protection systems in Africa during the COVID-19 pandemic
Key messages:
CAADP BR data improvements and challenges: A critical analysis of theme 2 in the 3rd BR cycle
To improve the quality of data and reporting for the fourth cycle of the Comprehensive Africa Agriculture Development Programme (CAADP) Biennial Review (BR),1 the African Union (AU) conducted a critical analysis of the process, data, and reporting
Policy options for fertilizer subsidy reforms in Rwanda: A simulation-based analysis and synthesis of prior studies
Agricultural input subsidies are a prominent feature in the 2018-2024 Strategic Plan for Agricultural Transformation (PSTA 4), which is designed and implemented by the Ministry of Agriculture and Animal Resources (MINAGRI).
The production of fruits and vegetables (F&V) in Africa has increased 3.3 percent annually during the last 20 years, but only 0.7 percent in per capita terms (FAOSTAT 2022; Figure 3.1).
The need for industrial development in Africa has become more pressing than ever.
A shift from agriculture to manufacturing was one of the hallmarks of job creation, poverty reduction, and rapid growth in low-income countries during the latter half of the 20th century.
Across many parts of Africa, commendable progress has been made in recent years to increase agricultural productivity; reduce hunger, malnutrition, and poverty; create new employment opportunities; and improve the livelihoods of rural communities.
Agro-parks as drivers of the African food processing sector: Review of conditions for success
In July 2003, African heads of state and government ratified the Comprehensive Africa Agriculture Development Program (CAADP) at the Second Ordinary Assembly of the African Union (AU), held in Maputo, Mozambique.
An overview of meat processing in Africa
Relative to the literature on live animal production and trade, research on the meat processing sector in Africa is particularly sparse.
The 2022 Annual Trends and Outlook Report (ATOR) aims to generate evidence to guide the ongoing transformation of African food systems through well-concerted and targeted policy interventions in the agrifood processing sector.
Agriculture and the agrifood processing sector play an important role in many African economies.
Overall, the economic transformation process requires both diversification and sophistication (specialization) of a country’s production system.
The 2022 Annual Trends and Outlook Report generates evidence to guide the ongoing transformation of African food systems through well-concerted and targeted policy interventions in the agrifood processing sector.
Agriculture is a vital source of livelihoods for more than 60 percent of Africa’s population.
Revisiting poverty trends and the role of social protection systems in Africa during the COVID-19 pandemic
Quantifying the impact of the COVID-19 pandemic on poverty in Africa has been as difficult as predicting the path of the pandemic, mainly due to data limitations.