Food is the most important basic need for sustenance and survival, and the right to food is among the fundamental human rights.
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Securing Food for All in Bangladesh presents an array of research that collectively addresses four broad issues: (1) agricultural technology adoption; (2) input use and agricultural productivity; (3) food security and output markets; and (4) pover
Despite declining arable agricultural land, Bangladesh has made substantial progress in boosting domestic food production, improving access to food by increasing household income, and enhancing nutritional outcomes
Bangladesh has achieved commendable progress in agriculture especially in increasing food grains production over the past few decades.