The challenges posed by the water–food–energy nexus have been well documented.
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Investments in energy are urgently needed in Sub-Saharan Africa. Such investments can unlock access to water resources, increase food security, accelerate rural employment, and increase income.
The challenge to produce more food to meet the growing world demand requires a careful, integrated and global approach, to secure the efficient use of land, water and energy at the global level, aimed at increasing productivity and food supply wit
Food crises and distress migration will continue to plague the African continent in the decades ahead unless massive investments are made to make the region’s agriculture and food systems more resilient.