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project paper

Nigeria: The impact of COVID-19 and food system responses

As Nigeria continues to face the effects of the COVID-19 pandemic, CGIAR and partners have expanded access to quality seeds and improved crop varieties, strengthened capacity of women and youth, and informed national responses and policies with ev

project paper

Ethiopia: The impact of COVID-19 and food system responses

In Ethiopia, the COVID-19 pandemic has affected livelihoods and caused declines in the gross domestic product (GDP) of the agrifood system (AFS) as well as in total GDP.

project paper

Malawi: The impact of COVID-19 and food system responses

Malawi, like other southern African countries, has endured several waves of infection since the COVID-19 pandemic started. The disease has had severe effects on the economy, including the agriculture sector.

project paper

Bangladesh: The impact of COVID-19 and food system responses

While Bangladesh has had reactionary responses to the newer waves of COVID-19, it is projected that the country could face severe consequences if the Delta variant detected in May 2021 spreads.