Land reform and child health in the Kyrgyz Republic
Can the establishment of private property rights to land improve child health and nutrition outcomes?
Can the establishment of private property rights to land improve child health and nutrition outcomes?
Modern marketing arrangements are increasingly being implemented to assure improved food quality and safety. However, it is not well known how these modern marketing arrangements perform in early stages of roll-out.
This paper compares agricultural productivity growth, specifically, the impact of agricultural mechanisation on total factor productivity and cereal yields, across African countries using contemporaneous and sequential Malmquist index approaches.
Numerous approaches have been developed by researchers for measuring intra-household decision-making.
Institutionalized conditional cash transfer (CCT) programs may affect pre-existing, informal safety nets such as inter-household transfers and trust among community members.
Microfinance groups are a prominent source of small-scale rural credit in many developing countries.
Agricultural development projects increasingly aim to improve health and nutrition outcomes, often by engaging women.
A tradeoff lies between inclusiveness and economic efficiency in meeting the Sustainable Development Goals such as poverty reduction, food security, and climate resilience.
Recent economic relations including foreign assistance scenario in Africa show expansion of China and India as emerging bilateral partners, competing with traditional countries in Europe and North America.
Livestock markets influence income generation for producers, but also accessibility and affordability of highly nutritious animal-sourced foods for consumers.
This study examines the relationship between cooperative membership and investments in organic soil amendments in Cameroon.
MGNREGA was introduced in India in 2005 with the aim to improve the livelihood of rural Indian households.
Efforts to increase smallholder access to improved varieties and quality seed is often central to agricultural development, economic growth and poverty reduction in low-income countries.