قدمة تستعرض هذه المذكرة المشهد السياسي المعاصر في السودان،وكيفية تأثيرهعلى جدوى الاستثماراتفي القطاع الزراعيالتي تشتد الحاجة إليها لتحقيق التحول الزراعي في البلاد.
Irrigation is increasingly being called upon to help stabilize and grow food and water security in the face of multiple crises; these crises include climate change, but also recent global food and energy price crises, including the 2007/08 food an
Research is essential for improvement of agricultural productivity, resource use and resilience, and for food systems transformation more broadly.
The coronavirus disease (COVID-19) risks rolling back many of the efforts and global successes recorded in reducing poverty and food insecurity.
Background: The coronavirus disease 2019 (COVID-19) pandemic has had large negative effects on countries’ economies and individual well-being throughout the world, particularly in low- and middle-income countries.
The large majority of extreme poor in the world lives in fragile states.
In 2022, the world faced multiple crises.
This note reviews Sudan’s contemporary political landscape and how it affects the viability of much needed investments central to the country’s agricultural transformation.
Agrifood value chains in the world’s low- and middle-income countries (LMICs) have expanded rapidly over the past decade, supplying an increasing volume and diversity of food products.
Recent global crises have led to diverse impacts across the world’s low- and middle-income regions, reflecting local conditions and differing policy responses.
Over the past two decades, social protection programs have become a mainstream policy tool to address chronic poverty and food insecurity in low- and middle-income countries (LMICs).
Global and national agrifood systems are vulnerable to a variety of shocks that have caused major disruptions to food production, markets, and livelihoods over the past two decades, and have set back efforts to reduce poverty, food insecurity, and
In human, economic, and environmental terms, the total cost of disaster and crisis response is extremely high, and the disastrous combination of the food price crises coming on the heels of the COVID-19 pandemic and natural calamities is straining
In 2022, the world faced multiple crises.
Now is the time to rethink how we address food crises. Better prediction, preparation, and resilience building can make future crises less common and less devastating, and improved responses can contribute to greater food security, better nutrition, and sustainable livelihoods
Gender inequality exists everywhere, but it is particularly stark in fragile and conflict-affected settings (FCAS).
Migration is a recurrent, complex, and multidimensional phenomenon driven by a broad set of factors.
The COVID-19 pandemic resulted in severe income losses, but little is known about its impacts on diets and nutritional adequacy, or the effectiveness of social protection interventions in mitigating dietary and nutritional impacts.
The world is not on track to achieve the United Nations Sustainable Development Goals by 2030. The prevalence of hunger and poverty—the two core goals which are the litmus test for everything else—are on the rise.