The 21st Century has been marked by increased volatility in food prices, with global price spikes in 2007-08, 2010-11, and again in 2021-22. The impact of food inflation on the risk of child undernutrition is not well understood, however.
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journal article
Reply to: Intergenerational nutrition benefits of India’s national school feeding program: Reality or a bridge too far?
We thank Sachdev et al. for engaging with our original article that explored whether India’s national school feeding program has intergenerational nutrition benefits.
In low and middle income countries macroeconomic volatility is common, and severe negative economic shocks can substantially increase poverty and food insecurity.
Links found between girls who participate in India’s national school meal program and key nutrition & health benefits that carry over to their children.
journal article
Multiplying the efficiency and impact of biofortification through metabolic engineering
Ending all forms of hunger by 2030, as set forward in the UN-Sustainable Development Goal 2 (UN-SDG2), is a daunting but essential task, given the limited timeline ahead and the negative global health and socio-economic impact of hunger.