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Can phone surveys be representative in low- and middle-income countries? An application to Myanmar
For decades, in-person data collection has been the standard modality for nationally and sub-nationally representative socio-economic survey data in low- and middle-income countries.
Parental migration and children’s dietary diversity at home: Evidence from rural China
There is a growing literature documenting the link between parental migration and children’s health. However, few studies have explained the underlying mechanism of this observed relationship.
Background: The practice of giving water before 6 mo of age is the biggest barrier to exclusive breastfeeding in West and Central Africa.
Concurrent undernutrition and overnutrition within indian families between 2006 and 2021
Background
Agricultural diversification and intra-household dietary diversity: Panel data analysis of farm households in Bangladesh
This paper investigates the associations between agricultural diversification and dietary diversity among men, women and children of farm households in Bangladesh.
Agricultural production diversity, child dietary diversity and nutritional status in poor, rural Gansu Province of China
Research has shown mixed findings on the link between production diversity and household dietary diversity. The question is whether this link holds for children.
The COVID-19 pandemic has disproportionately affected vulnerable populations.
Consumer demand for milk and the informal dairy sector amidst COVID-19 in Nairobi, Kenya
Background: The coronavirus disease 2019 (COVID-19) pandemic has had large negative effects on countries’ economies and individual well-being throughout the world, particularly in low- and middle-income countries.
The global burden of high fasting plasma glucose associated with zinc deficiency: Results of a systematic review and meta-analysis
Non-communicable diseases (NCDs) account for the largest share of the global disease burden, and increasing evidence shows that zinc deficiency (ZD) contributes to NCDs by inducing oxidative stress, insulin resistance, and impaired lipid metabolis
Value addition and farmers: Evidence from coffee in Ethiopia
Local value-addition in developing countries is often aimed at for upgrading of agricultural value chains, since it is assumed that doing so will make farmers better off.
Acid soils are a major constraint to agricultural productivity in many parts of sub-Saharan Africa, including Ethiopia.
Considerable literature from low- and lower-middle-income countries (LLMICs) links maternal employment to child nutritional status.
Adolescence is a critical period of physical and psychological development, especially for girls as poor nutrition can affect their well-being as well as the well-being of their children.
Access to health services, food, and water during an active conflict: Evidence from Ethiopia
Civil conflict began in Ethiopia in November 2020 and has reportedly caused major disruptions in access to health services, food, and related critical services, in addition to the direct impacts of the conflict on health and well-being.
Health-related quality of life and coping strategies adopted by COVID-19 survivors: A nationwide cross-sectional study in Bangladesh
Intoduction: This study aims to investigate the health-related quality of life and coping strategies among COVID-19 survivors in Bangladesh.
The cost of diversity in livestock feed rations
This study investigates the financial cost of increasing the diversity of cereal grains in livestock feed rations.
Underweight, overweight or obesity, diabetes, and hypertension in Bangladesh, 2004 to 2018
Bangladesh is experiencing a nutrition transition with an increase in the double burden of malnutrition and non-communicable diseases (NCDs).