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Self-sovereign identity (SSI) is a digital identity that is fully controlled and owned by the individual it represents.
This technical brief provides an overview of the digital development gaps and challenges in Guatemala's agrifood systems.
project paper
Biodiversity and resilience interventions: Analysis of interviews with farmers in the United States
This note summarizes the results of in-person interviews with 16 US farmers in Iowa and Illinois to identi-fy the motivations and challenges that impact farmers’ adoption of practices that improve biodiversity.
This factsheet presents recent data on the agricultural research system of Belize, primarily focusing on key financial, human resource, institutional, and output indicators, while also highlighting relevant trends, challenges, and institutional ch
This factsheet presents recent data on the agricultural research system of Guatemala, primarily focusing on key financial, human resource, institutional, and output indicators, while also highlighting relevant trends, challenges, and institutional
discussion paper
Covid-19 and lockdown policies: A structural simulation model of a bottom-up recession in four countries
This paper considers different approaches to modelling the economic impact of the Covid-19 pandemic/lockdown shocks.
As COVID-19 vaccines are becoming available, governments will need to assess the number and location of the most vulnerable people within their populations.
In anticipation of the development of a safe and effective COVID-19 vaccine—the distribution of which will be a complex and sensitive issue—governments will need to assess the number and location of the most vulnerable people within their populati
This note provides an overview of investment trends in global agricultural research to the year 2016, which revises ASTI’s prior global update (Beintema et al. 2012).
Satellite sun-induced chlorophyll fluorescence (SIF) has emerged as a promising tool for monitoring growing conditions and productivity of vegetation.
report
Cultured proteins: An analysis of the policy and regulatory environment in selected geographies
The global burden of malnutrition is unacceptably high. Animal-source foods are important components of diverse diets and provide high-quality proteins and other essential nutrients that promote optimal growth and development.
This policy note summarizes research that assessed the likely impact of climate change on aflatoxin contamination in groundnuts (in Burkina Faso, Niger, and Nigeria) and in maize (in Burkina Faso, Honduras, Guatemala, Nepal, Niger, and Nigeria), and
discussion paper
Evaluating risk of aflatoxin field contamination from climate change using new modules inside DSSAT
Aflatoxins affect the health of close to 70 percent of the population of the world through contaminated food.
This paper explores the impact of climate change on agriculture in Nicaragua using biophysical models and a bioeconomic model. It also examines differences in projections of key climate models.