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supplementary material

Making SMARTer commitments to nutrition action: Global nutrition report guidance note

The Global Nutrition Report, an independent accountability mechanism for progress and action on nutrition, calls on all actors to make SMART Commitments to Nutrition Action—that is, commitments that are specific, measurable, achievable, relevant,

booklet

IFPRI Strategy 2016-2018: Capacity strengthening

This strategy document identifies the International Food Policy Research Institute’s (IFPRI’s) priority areas of capacity development for food and agricultural policy research, policy formulation, and implementation.

discussion paper

Challenges in implementing a small-scale farmers’ capacity-building program: The case of the food production, processing, and marketing project in the Democratic Republic of Congo

In 2011, in collaboration with the United States Agency for International Development (USAID), the Democratic Republic of Congo’s government launched the Food Production, Processing, and Marketing project—which aimed to raise incomes and improve f

book chapter

Perspectives on climate effects on agriculture

brief

Synopsis, Global nutrition report 2015: Actions and accountability to advance nutrition and sustainable development [in Russian]

Здравый смысл говорит нам о том, что совокупность всех этих изменений на уровне отдельных людей дает положительный результат для целых сообществ и стран.
brief

Global nutrition report 2015: Africa brief

As we move into the post-2015 era of the Sustainable Development Goals (SDGs), the world faces many seemingly intractable problems. Malnutrition should not be one of them.

brief

Synopsis, Global nutrition report 2015: Actions and accountability to advance nutrition and sustainable development [in Japanese]

常識的に考えると、これらの個々の人間規模の経験が集 約されれば、地域社会や国にメリットがあることがわかりま す。概して一目瞭然なのは、良好な栄養状態は持続可能な 発展に必要不可欠な原動力となるということです(図1)。 良好な栄養状態の対義語――栄養「不良」状態――は 様々な形で現れます。